Food Soothers & Stress Saboteurs: 5 Foods to Calm Anxiety (and 5 That Stir It Up)

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Stress. Anxiety. Racing thoughts at 3 a.m. Was my email too blunt? Did I leave the stove on? Why did I agree to that meeting and the school bake sale? If your brain has become a bit of a busy-body, then what you're putting on your plate might be adding fuel to the fire or calming the internal chaos.

While we can't food-medicine our way out of a toxic job or an inbox full of passive-aggressive cc's, we can use food to gently nudge our nervous systems into a calmer, more manageable state.

Let’s explore the five most evidence-backed anxiety-soothing foods, followed by five sneaky stress-stoking offenders. And yes, coffee lovers—brace yourselves.

5 Foods That Calm the Chaos (Evidence-Based Soothers)

·       Fatty Fish: Rich in omega-3s like EPA and DHA, shown to reduce inflammation and anxiety symptoms.

·       Fermented Foods: Support gut-brain axis; increase microbiota diversity and reduce social anxiety.

·       Pumpkin Seeds: Contain magnesium and tryptophan, both linked to reduced anxiety symptoms.

·       Dark Leafy Greens: Packed with folate and magnesium—great for neurotransmitter support.

·       Chamomile Tea: Contains apigenin, which helps calm the nervous system.

5 Foods That Spike Anxiety

·       Caffeine: Spikes cortisol and mimics panic symptoms.

·       Refined Sugar: Causes blood sugar crashes, leading to mood instability.

·       Alcohol: Disrupts GABA and REM sleep, worsening anxiety.

·       Processed Meats: High in sodium and preservatives, linked to inflammation.

·       Artificial Sweeteners: Disrupt gut microbiota and may increase anxiety.

References

1.     Grosso, G., et al. (2020). Journal of Clinical Medicine, 9(9), 2645. https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7278136/

2.     Chao, L., et al. (2020). Psychiatry Research, 284, 112569. https://pubmed.ncbi.nlm.nih.gov/32534954/

3.     Boyle, N.B., et al. (2017). PLOS ONE, 12(6), e0180067. https://doi.org/10.1371/journal.pone.0180067

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Michele Chevalley Hedge is a qualified Nutritional Medicine Practitioner, speaker, and best-selling author has delivered 600+ keynotes for leading global brands, including Microsoft, Accenture, American Express, Apple, ANZ, CBRE, the Australian Government, and more.

Michele’s nutrition retreats, wellness courses, books, articles, and corporate health programs are backed by peer-reviewed research on workplace well-being, nutrition, stress, and mental health. A regular guest on Channel 7, Sunrise, and The Today Show and contributor to The Sydney Morning Herald, Body & Soul, and The Daily Mail, Michele is also an Ambassador for Cure Cancer and the Heart Research Institute.

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