Herbie Sauce

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HERBIE SAUCE

Ingredient:
juice of 1 lemon
juice of ⁄¹2 lime
3 tablespoons chopped flat-leaf parsley
1 tablespoon finely chopped basil
1 tablespoon finely chopped oregano
1 tablespoon finely chopped dill
2 garlic cloves, finely chopped
1 bulb spring onion, finely chopped
2 tablespoons extra virgin olive oil
sea salt

Method:
Place all the ingredients in a glass jar,
seal tightly and shake well, or purée
in a blender.

If you like this, then don't hesitate to grab your Healthy Hormone book.

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By Michele Chevalley Hedge, Accredited Nutritionist

Michele Chevalley Hedge is an accredited nutritionist, bestselling author, and keynote speaker. She is the founder of A Healthy View, working with individuals and organisations across Australia to build sustainable health through evidence-based nutrition and positive psychology.

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