Lemon Dressing
LEMON DRESSING
3 tbsp. extra virgin olive oil
2 tbsp. lemon juice
2 tsp finely chopped garlic
1 tsp chopped thyme or tarragon
1/2 tsp mustard powder
1/2 tsp finely grated lemon zest
sea salt and freshly ground black pepper
Place all the ingredients in a glass jar, seal tightly and shake vigorously for about 3 minutes.
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Michele Chevalley Hedge is a qualified Nutritional Medicine Practitioner, speaker, and best-selling author has delivered 600+ keynotes for leading global brands, including Microsoft, Accenture, American Express, Apple, ANZ, CBRE, the Australian Government, and more.
Michele’s nutrition retreats, wellness courses, books, articles, and corporate health programs are backed by peer-reviewed research on workplace well-being, nutrition, stress, and mental health. A regular guest on Channel 7, Sunrise, and The Today Show and contributor to The Sydney Morning Herald, Body & Soul, and The Daily Mail, Michele is also an Ambassador for Cure Cancer and the Heart Research Institute.
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